The Grove by Lemon Tree Co Menu

Two eggs any style, smoked or portobello bacon, sausage patty, roasted country potatoes, and Gaston’s sourdough toast or gluten-free bread (+$1.50) with butter and house-made jam. Sub biscuit +$2

4 eggs (choice of up to two different styles), 4 slices of smoked bacon, 2 sausage patties, roasted country potatoes, and 2 slices of Gaston’s sourdough toast or gluten-free bread (+$1.50) with butter and house-made jam. Sub 2 biscuits +$4

Poached eggs and sliced ham, topped with house-made hollandaise sauce on a croissant. Served with a simple salad

Choice of smoked bacon or country sausage, garlic aioli, arugula, white cheddar, and choice of egg served on a Gaston’s brioche bun or gluten-free bun (+$1.50). Served with a choice of fruit or country potatoes.

Your choice of egg, country potatoes, and pico de gallo served with house-made salsa verde and sour cream or vegan crema.

Your choice of egg, country potatoes, and pico de gallo served with house-made salsa verde and sour cream or vegan crema.

House-made tortillas tossed in salsa roja, topped with queso fresco or vegan feta, vegan crema, pickled onions, micro cilantro, and your choice of egg. Served with country potatoes.

House-made tortillas filled with chicken tinga and mozzarella, served over a black bean puree and smothered in salsa verde. Topped with lime crema, queso fresco, pico de gallo, pickled onions, and micro cilantro

14-hour braised short rib, country potatoes, mozzarella, mushrooms, grilled onions, topped with your choice of egg and microgreens. Choice of salsa verde or roja.

Sautéed mushrooms, roasted red peppers, grilled onions, cherry tomatoes, spinach, country potatoes, and mozzarella or vegan mozzarella, topped with your choice of egg and microgreens. Choice of salsa verde or roja.

Sliced ham, house-made Dijon bechamel sauce, gruyere, parmesan cheese, sunny-side up egg, prosciutto, and parsley served on two slices of toasted Gaston’s sourdough bread or gluten-free bread

Three creamy orange ricotta pancakes served with caramelized cranberry compote.

Gaston’s brioche bread or gluten-free bread (+ $1.50) dipped in orange sweet cream batter, topped with powdered sugar and mixed berries. Served with syrup.

Short Stack: 3 cakes; Full stack: 5 cakes Sweet cream pancakes topped with powdered sugar and fresh berries. Served with syrup.

Short Stack: 3 cakes; Full stack: 5 cakes Sweet cream pancakes topped with powdered sugar and fresh berries. Served with syrup.

Organic diced chicken breast, Granny Smith apple batons, candied pecans, and cherry tomatoes on a bed of mixed greens, tossed in house-made pear vinaigrette and topped with crispy onions and microgreens.

Crumbled Italian sausage, fresh pear, crumbled goat cheese, and house-made fennel jam on a bed of mixed greens, tossed in house-made pear vinaigrette and topped with toasted pecans.

Diced roasted red beets, crumbled goat cheese or vegan feta, pickled red onion, and pecans on a bed of mixed greens, tossed in house-made blood orange balsamic vinaigrette and topped with microgreens

Mixed greens tossed in house-made lemon vinaigrette, topped with cherry tomatoes, pickled red onion, and microgreens.

Choice of pulled pork, chicken tinga, jackfruit, short rib ($1), or Impossible patty ($2) with choice of chimichurri or house-made chipotle crema over cauliflower rice with pickled red onions, black beans, queso fresco or vegan feta, watermelon radish, and micro cilantro

Served with ciabatta and topped with basil oil

Tomato basil soup with the grove salad or beet salad for an additional charge

Genoa salami, ham, applewood smoked bacon, crumbled Italian sausage, topped with Monterey Jack, Peruvian sauce, and Fritos

Crumbled Italian sausage, fresh pear, whipped goat cheese, house-made fennel jam, topped with toasted pecans, house-made pear vinaigrette, and greens.

Pastrami-spiced yams, sauerkraut, apple-lime slaw, Gruyère or vegan cheddar, spicy house-made Russian relish, and stone-ground mustard.

Roasted turkey, house-made Boursin cheese, house-made chia-cherry preserves, topped with roasted garlic, greens, and oil.

Marinated portobello mushrooms or short rib on house-made yellow corn tortillas, topped with grilled onions, watermelon radish, house-made chimichurri, pickled onions, queso fresco or vegan feta, and micro cilantro.

Roasted cauliflower or slow-braised organic chicken on house-made yellow corn tortillas, topped with jalapeño slaw, pickled onions, queso fresco or vegan feta, house-made chipotle crema, watermelon radish, and micro cilantro.

Sautéed jackfruit or slow-braised pork tossed in a house-made habanero BBQ sauce on house-made yellow corn tortillas, topped with pickled onions, mango salsa, house-made chipotle crema, queso fresco or vegan feta, watermelon radish, and micro cilantro.

Your choice of wagyu beef patty or Impossible patty (+$2), white cheddar or vegan cheddar, grilled onions, house pickles, tomato, arugula, and spicy house-made Russian relish.

Wagyu beef patty or Impossible patty (+$2), white cheddar or vegan cheddar, bacon or portobello bacon, house-made habanero BBQ sauce, topped with crispy onions, tomato, and arugula.

Wagyu beef patty or Impossible patty (+$2), pepperjack or vegan cheddar, crispy onions, house- made jalapeño bacon jam or onion jam, tomato, topped with house pickles, house-made chipotle crema, and arugula.

Wagyu beef patty or Impossible patty (+$2), pepperjack or vegan cheddar, bacon or portobello bacon, hatch chile, topped with house-made chipotle crema, and grilled onions.